Roasted Seasonal Squash with Kale
A lot of love goes into this side dish! First, we select an in season squash, like butternut or spaghetti, then we roast it to perfection to coax out all of the natural sweetness. Then we sautee garlicky kale greens and roast the almonds. The result is a comforting side dish that will warm you to the bone. Try pairing this with our Boneless Pork Chops for a satisfying meal.
You've donated one meal to the Food Bank of South Jersey with this purchase. Thanks for helping us reach our goal of donating 1 million meals!