To complete our taste of Mardi Gras, why not end on a sweet note? The King Cake is your ticket to pastry heaven. Layers of praline filling ribbon all the way through the sweet dough. Topped with a vanilla glaze, festive mardi gras sugar crystals and a little baby you can hide under a section of the cake. Whoever finds the baby, gets good luck for the rest of the year! Read more about the history of the King Cake here.
Ingredients: sugar, flour, yeast, butter, eggs, brown sugar, praline mix