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Grilled Ginger Chicken with Snap Peas and Rice Noodles

The best part about this meal is that we've re-created all of the flavors of your favorite Chinese take-out place, without any of the added fat or calories. We char-grill our chicken breast (that's been marinating in ginger, garlic and lemon) and finish it in the oven for maximum juciness. We serve this protein powerhouse with a side of seasoned snap peas, plus Asian rice noodles. Your Chinese take-out menu just became obsolete.

Ingredients: ginger, garlic, lemon, chicken breast, rice noodles and snap peas

Take It Home proudly sources poultry raised without antibiotics—it’s better for the birds and it’s better for you.

Antibiotic Free Poultry


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You've donated one meal to the Food Bank of South Jersey with this purchase. Thanks for helping us reach our goal of donating 1 million meals!


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